What is a Grazing Board, you may ask? This isn’t just a meat and cheese board; it’s way more fabulous! Our famous Chef’s Grazing Board is a bounty of Chef’s choice of meats and selected cheeses of the season, an assortment of fruit and vegetable sides, sweet and savory treats and fresh baked bread and crostini. Each Board is hand-crafted and individually designed; no two are ever the same!
Founded by Hillcrest legend Moe Girton, the powerhouse behind the iconic women’s bar Gossip Grill, Barrel & Board has transformed from a beloved restaurant into San Diego’s go-to destination for grazing board catering. Specializing in large-scale, artfully arranged charcuterie and grazing spreads, Barrel & Board turns any event into a feast for the eyes (and taste buds).
Whether it’s an intimate gathering, a corporate event, an romantic wedding, or a full-on rager, their catering boards are designed to impress—overflowing with cheeses, meats, fruits, nuts, and seasonal touches that spark conversation and indulgence. True to Moe’s vibrant legacy in Hillcrest, Barrel & Board Catering blends community spirit with culinary creativity, offering a stylish, delicious way to celebrate life’s best moments.
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